Kizuna Menu
Kizuna is a trendy, classy Ramen and Sushi Bar located in Vienna, VA. The menu offers a wide range of options including soy-free, vegan, and vegetarian choices. Customers praise the quality and variety of dishes, from the flavorful ramen like Chicken Shio to the fresh sushi selections. The restaurant has a welcoming atmosphere and attentive staff, making it an enjoyable dining experience. The Kizuna ramen, featuring premium Aburi Chashu and perfectly cooked noodles, is a standout dish that receives high praise from patrons. The fusion of traditional and modern Japanese cuisine creates a unique and delicious dining experience. Overall, Kizuna is a must-visit for those looking for top-notch ramen and sushi in the DMV area.
Utensils
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No Utensils/Silverware
Extra Utensils
If you choose this option, we will add extra utensils to your order per each extra order
No Wasabi and Ginger for this order
No Wasabi for this order
No Ginger for this order
No Soy Sauce for this order
Ika Geso Age
Crispy squid tentacles w/side of spicy mayo
Age Dashi Tofu
Tender tofu fried and served w/soy dashi, daikon, bonito.
Chicken Kara Age
Marinated hand-carved chicken thighs, dusted, fried.
Kuro "Black" Edamame W/ Sea Salt
Slightly brown-green, popular delicacy in Japan, much tastier.
Garlic Edamame
Kizuna signature black edamame, skillet tossed with fresh garlic, butter, and sea salt.
Spicy Edamame
Kizuna signature black edamame, skillet tossed with fresh garlic, butter, sea salt, and a dash of mirin & flavor amp!
Hamachi Kama
Jumbo Krispy Chicken Wings (6)
Light crunchy batter & ginger-garlic soy glaze or spicy.
Negi-maki
Thinly sliced steak (~7 oz) wrapped around asparagus and scallions, grilled and glazed w/housemade teriyaki sauce. You can always make it an entree (x2 beef roll, rice, soup, salad)
Pork Belly Baos (Steamed Buns)
Thick-cut chashu, cucumber, scallion, mayo, black pepper.
Smothered Tater Tots
10-ingredient spicy mayo, pork chashu, scallions, bonito.
Takoyaki
Diced octopus in a "batter hush puppie".
Tempura Brussels Sprouts
Choice of spicy mayo or smoky tempura sauce.
Tempura String Beans
Choice of spicy mayo or smoky tempura sauce.
Shrimp Tempura (4) App
Shrimp (2) & Veggie Tempura
Vegetable Tempura App
Allergens: Gluten, Soy
Miso Soup
House Salad W/ Ginger Dressing
Kitchen Starters
Ramen
Chicken Shio
Grilled chicken breast, white shirataki noodles (Potato Starch) with a choice of Shio or Miso broth. Topped with charred garlic oil, charrred garlic sprinkles, menma, bean sprouts, benishoga, chopped scallions, and nori.
Chicken Shoyu
Chicken stock, pork chashu flavor base, grilled chicken breast. Topped with charred garlic oil, charrred garlic sprinkles, menma, bean sprouts, benishoga, chopped scallions, and nori.
Pork Shio
Chicken stock and 2pcs of pork toro chasu. Our shio base is made from apples, garlic, ginger, and onions braised for 6 hours. Topped with charred garlic oil, charrred garlic sprinkles, menma, bean sprouts, benishoga, chopped scallions, and nori.
Pork Shoyu
Chicken stock, pork chasu flavor base, and 2pcs of pork toro chashu. Topped with charred garlic oil, charrred garlic sprinkles, menma, bean sprouts, benishoga, chopped scallions, and nori.
Tonkotsu
Pork stock, pork chasu flavor base, and 2pcs of pork toro chashu. Topped with charred garlic oil, charrred garlic sprinkles, menma, bean sprouts, benishoga, chopped scallions, and nori.
Kizuna Ramen
Pork stock, pork chasu flavor base, and 3pcs of pork toro chashu with a hanjuku. Topped with charred garlic oil, charrred garlic sprinkles, menma, bean sprouts, benishoga, chopped scallions, and nori.
Toro Chashu Ramen
Chicken shoyu broth and our wavy noodles completely covered with many slices of toro chashu. Topped with scallions, bean sprouts, benishoga.
Vegetable Shio
Chicken stock, spinach, broccoli, shitake, kikurage, tofu, and skillet corn. Our shio base is made from apples, garlic, ginger, and onions braised for 6 hours. Topped with charred garlic oil, charrred garlic sprinkles, menma, bean sprouts, benishoga, chopped scallions, and nori.
Vegetable Shoyu
Chicken stock, pork chashu flavor base, spinach, broccoli, shitake, kikurage, tofu, and skillet corn.
Miso Ramen
Pork stock, 3-miso blend flavor base, and 2 pcs of pork toro chashu. Topped with charred garlic oil, charrred garlic sprinkles, menma, bean sprouts, benishoga, chopped scallions, and nori.
Gluten Free Chicken Ramen
Chicken stock and grilled chicken breast. Our shio base is made from apples, garlic, ginger, and onions braised for 6 hours. Topped with charred garlic oil, charrred garlic sprinkles, bean sprouts, benishoga, chopped scallions, and nori.
Kake Udon
Simple, light, delicious. Topped with chopped scallions and kamaboko. Made with our own natural udon broth, made from clean ingredients. No chemicals or preservatives.
Kitsune Udon
Topped with inari, wakame, chopped scallions and naruto. Made with our own natural udon broth, made from clean ingredients. No chemicals or preservatives.
Nabeyaki Udon
Shrimp tempura, spinach, mushroom, scallions, carrots, naruto maki, garlic chicken breast, a hanjuku lava egg. Served with house salad.
Tempura Udon
Topped with 4 tempura shrimp, spinach, kamaboko, and chopped scallions. Made with our own natural udon broth, made from clean ingredients. No chemicals or preservatives.
Udon
Entre
Chicken Teriyaki
Served with miso soup, house salad, and rice.
Faroe Island Salmon Teriyaki
Served with miso soup, house salad, and rice.
Chicken Katsu
Fried panko encrusted cutlet. Served with miso soup, house salad, and rice.
Japanese Vegetable Curry
Served with miso soup, house salad, and rice.
Japanese Chicken Curry
Served with miso soup, house salad, and rice.
Japanese Curry w/Katsu
Served with miso soup, house salad, and rice.
Grilled Faroe Island Salmon Salad
Cucumber, beets, radish, nuts, cheese, herbed cream Served with miso soup.
Vegetable Tempura Entre
Vegetable tempura. Served with miso soup, house salad, and rice.
Shrimp & Vegetable Temp Entre
Shrimp (4) and Vegetable tempura. Served with miso soup, house salad, and rice.
Chicken Tempura & Vegetables
Oyakodon
Chunked chicken breast, simmered with eggs and onions in a sweet-savory dashi broth served over premium Nishiki rice with takuan, scallions, and nori. Salad & soup included.
Chicken Katsudon
Chicken breast filet, seasoned, pounded, breaded with panko and fried.simmered with eggs, onions in a sweet-savory dashi broth served over Nishiki rice with takuan, scallions, and nori. Salad & soup included.
Ahi Tuna Pok'e Bites
Chopped ahi, seaweed salad, ginger, sesame, soy sauce, toasted sesame oil, scallions.
Cucumber Spiral Salad
Cucumber spirals, seaweed salad, dried bonito ribbons, daikon threads and house ponzu.
Sashimi Appetizer
Seaweed Salad
Yellowtail Carpaccio
Ocean Trout Tataki
Soy Glazed Ocean Trout Tatake with Pickled Shallots and Jalapenos
Sushi Starters
Fish Donburi
Chirashi
Chef's selection sashimi over rice.
Chirashi Luxe
A selection of the premium fish and seafood such as o-toro, uni, madai, yellowtail toro, king salmon toro, etc...
Namasake Don
For the salmon fan...Sashimi cuts of fresh salmon and our spicy salmon tartar served over short-grain sushi rice.
Tekka Don
For the tuna fan...Sashimi cuts of maguro ahi tuna and our spicy tuna tartar served over short-grain sushi rice.
Unagi Don (Unaju)
BBQ eel served over sushi rice.
Chirashi Bi Bim Bap
A Korean variation of chirashi. Variety of diced sashimi and vegetables, served over baby spinach, frisee, and heritage lettuces on top of premium Nishiki rice. On the side, Chef Hans SPICY cho-gochujang for mixing in.
Amaebi
Sweet Shrimp
Ebi
Steamed Shrimp
Hamachi
Yellowtail
Hokkigai
Arctic Surf Clam
Hotate
Jumbo Hokkaido Scallop
Ika
Squid
Ikura
Salmon Egg
Inari
Marinated Tofu
Iwana
Arctic Char
Kanikama
Crab Stick
Kanpachi
Great Amberjack
Suzuki
Sea Bass
Madai
Japanese True Sea Bream
Bincho Maguro
Albacore Tuna
Hon-Maguro
Bluefin Tuna
Maguro Ahi
Yellowfin Tuna
Masago
Capelin Eggs
Mentaiko
Spicy Pollock Roe
Saba
Boston Mackeral
Namasake
Fresh Salmon
Seared Salmon Belly
King Salmon
Ocean Trout (Umimasu)
Orange color, firmer texture, less fatty
Spicy Scallop
Spicy Tuna Pok'e Cups
Sunazuri
Yellowtail Belly
Tako
Octopus
Tamago
Housemade Omelet
Tobiko
Flying Fish Eggs
Unagi (Freshwater Eel)
Freshwater Eel
Maine Uni
Sea Urchin
California Uni
Sea Urchin
Hokkaido Uni
Sea Urchin
White Tuna
Escolar
Ankimo
Monkfish Liver made into a pt, sliced topped with ponzu & momoji oroshi (chili infused into grated daikon).
Orange Fish Trio
2 pcs salmon, 2 pcs arctic char, 2 pcs king salmon.
Tuna Nigiri Trio
2 pcs albacore tuna, 2 pcs ahi, and 2 pcs bluefin.
Fish & Seafood
Everyday Rolls
Avocado Roll
Made with nori seaweed outside
California Roll
Spicy Cali Roll
California roll with spicy mayo on top
California Roll with Blue Crab
California Roll with Masago
Cucumber Roll
Made with nori seaweed outside
Tri-Veggie Roll
Asparagus, avocado, cucumber, furikake.
Salmon Roll
Made with nori seaweed outside
Salmon & Avocado Roll
Spicy Salmon Roll
Tuna Roll
Made with nori seaweed outside
Spicy Tuna Roll
Tuna & Avocado Roll
Lox Japanese-Style
Smoked salmon, cream cheese, avocado, and scallions.
Eel & Avocado Roll
Eel & Cucumber Roll
Kanpyo & Shitake Roll
Yellowtail & Scallions
(Negi Hamachi) Made with nori seaweed outside
Sriracha Salmon Skin Roll
Salmon skin, yamagobo, shiso, scallions.
Shrimp Tempura Roll
With avocado and spicy mayo.
Soft Shell Crab Roll
With avocado, scallion and curry sauce.
Spicy Scallop Roll
With spicy mayo, crunchies, scallion.
Rainbow Roll
California roll with salmon, tuna, white tuna and shrimp.
Kanikama Roll
Roll with imitation crab (kanikama)
Oshinko Roll
Roll with pickled yellow reddish
Caterpillar Roll
Shrimp tempura, asparagus with avocado slices on top and small dollop of house-made spicy mayo.
Dyno-Mite Roll
6pc white tuna hosomaki roll, topped w/spicy mayo, super lump blue crab, tempura crunchies, baked and finished with tobiko.
Inferno Roll
Shrimp, tuna, white tuna, cilantro, chives, jalapeno and habanero masago, Sriracha, kochujang, crunchy.
Kani Kane Roll
Shrimp tempura, avocado, topped with kanikama, duo of tobiko, BBQ eel sauce, kewpie mayonnaise and blazed with a torch.
Kizuna Roll
Spicy chutoro, avocado, crunchies, in soy paper with white tuna and maguro on top, seared mayo, kochujang, mango glaze, red & green tobiko.
Ono Roll
California roll with tempura crunchies, fresh tuna, spicy mayo, eel glaze, scallions.
Onyx Dragon Roll
Kanikama, avocado, and cucumbers, layered with a side of BBQ unagi eel and scallions.
Piggie In & Out Roll
Shrimp tempura, asparagus, bacon inside and then topped with avocado, grilled salmon, crumbled bacon, spicy mayo, BBQ eel glaze.
Red & White Roll
Spicy combination of tuna, white tuna, ebi and tempura crunchies, draped with tuna and white tuna, drizzled with gochujang, mango and scallions.
Red Light, Green Light Roll (Traffic Light)
Spicy blue crab with avocado, topped with tuna, salmon, tri-colored tobiko. Fried potato matchsticks, spicy mayo, eel glaze.
Rock's Lobster Roll
Lobster tempura, sun dried tomato, asian pear, asparagus, wasabi tobiko, wasabi tartar sauce.
Ruby Dragon Roll
Spicy blue crab salad with scallions, and tempura crunchies inside, outside layered with avocado, o-toro, and tobiko.
Shrimp Picante Roll
Marinated large shrimp, jalapeno, jalapeno masago, cilantro, and side of sweet-spicy kochujang sauce (in 6 pieces).
The Law Roll
Spicy crab and avocado salad, with an outside draped with premium white tuna that is then seared. Finished with red & black tobiko, jalapeo and drizzled w/ wasabi tartar sauce and soy-mustard sauce.
Tiger Vine Roll
Octopus, tuna, yellowtail, tempura crunchies, Sriracha inside, draped with avocado & shrimp, mango glaze & BBQ eel sauce.
Tuna All Day Roll
Tuna poke mix and cucumbers inside; ahi, albacore, and white tunas layered on outside. Tobiko, eel glaze and mango sauce.
Ultimo Roll
Soy paper, tuna, avocado, fresh jalapeno, spicy mayo, super lump blue crab on the inside. Over the top, fried potato sticks, tobiko and edible gold flakes.
Vegas Strip Roll
Tamago and unagi inside, outside tuna, yellowtail, salmon, & avocado, topped w/ tobiko & nori.
Volcano Roll
Avocado slices over a California roll surrounds a mountain of baked spicy scallop.
The 'Wonder'
spicy scallop & cucumber inside, covered w/salmon, torched and finished w/japanese chive aioli, soy mustard, and drops of eel sauce. Jalapenos and tobikos on top.
Signature Rolls
Sushi Platters/ Combos
Regular Sushi Mori
California roll & 6 or 10 pc of assorted nigiri.
Deluxe Sushi Mori
Reg Sashimi Mori
Chef's assorted fresh fish, sashimi cut.
Deluxe Sashimi Mori
Jewels of the Sea
California roll draped with tuna slices, 9pc chef's best nigiri, ika, madai, hamachi toro, seared o-toro, fresh o-toro, uni, ikura, suzuki, amaebi.
Flying Dragon
Dragon roll, 15pc nigiri and 6pc sashimi.
$ Chashu (2)
Extra Broth
Side White Rice
Side Sushi Rice
$ Wasabi
$ Wasabi Kizami
$ Ginger
$ Spicy Mayo
$ Eel Sauce
Sides
Non Alcoholic Beverages
Ramune 'Marble Soda'
Japanese summer favorite. Ramune comes in a distinctive bottle that contains a marble which rattles around as you drink it.
Sm Saratoga Sparkling Spring Water
12 oz
Lg Saratoga Sparkling Spring Water
28 oz
Oi Ocha Green Tea Ito En (11.5 oz can)
** Unsweetened ** Japan's #1 green tea brand! Unsweetened and zero calories. With more than 100% RDA of Vitamin C.
Jasmine Green Tea Ito En (11.5 oz can)
** Unsweetened ** Japan's #1 selling Jasmine Tea! ITO EN uses jasmine flowers that have been picked when the blossoms are at the peak of their fragrance.
Golden Oolong Tea Ito En (11.5 oz can)
** Unsweetened ** ITO EN's Golden Oolong Tea is one of Japan's best selling Oolong Teas. The tea leaves used for this Golden Oolong are flowery, fragrant "Golden Cinnamon" and hearty and ripe "Iron Goddess". Oolong tea is semi oxidized, making it unique from green and black teas.
** Carryout Special ** $1.25 Diet Coke (20-oz)
** Unsweetened ** Japan's #1 selling Jasmine Tea! ITO EN uses jasmine flowers that have been picked when the blossoms are at the peak of their fragrance.
Kirin Light Lager 12 fl oz
Orion (Okinawa) Lager 11.8 fl oz
11.8oz can
Orion (Okinawa) Lager 21.4 oz
Sapporo 'Steel Jacket' Lager 22 fl oz
22 oz can.
Sapporo 'Black Jacket' 22 fl oz
22 oz can.
Sapporo Lager 12 fl oz
Sapporo "Pure" 12 fl oz
Kyoto Brewing Matcha IPA
Kyoto White Yuzu Ale
'Lucky Cat' White Ale
'Lucky Chicken' Red IPA
'Lucky Dog' Session IPA
Cider
Asahi 11.2 fl oz 'Super Dry' Lager
Asahi 21 fl oz 'Super Dry' Lager
0.0 Non alcoholic Asahi 11.2 fl oz
Hitachino Nest White Ale
Hitachino Nest Yuzu Lager
Master Gao Baby Jasmine Lager
Echigo Weizen Relaxing
Iwatekura Oyster Stout
Stone Sublimely Black IPA
Stillwater Extra Dry 16-oz
Master Gao Nanjing Black
Bottled Beer
Red Wine
Alta Vista Vive Malbec
Mendoza, Argentina
Coppola Diamond Cab Sauvignon
California
Lyric by Etude Pinot Noir
Monterey
Les Abeilles Red Blend
Cotes du Rhone
Underwood Pinot Noir
California
Lumina Pinot Grigio
Friuli, Italy
RELAX Riesling
Washington
Raeburn Chardonnay
Washington
Biscaye Baie Sauvignon Blanc
Loire Valley, France
Brin Muscadet
Fess Parker Chardonnay
Monterey
Ruffino Prosecco N.V
Italy
Segura Viudas Sparkling Rose Cava
Spain
Bieler Sabine Rose
Monterey
White Wine
Sake
Snow Beauty
Perfect Snow
Tozai Snow Maiden Nigori 180ml
Manotsuru 'Countless Visions'
Miyozakura 'Panda' 180 Ml
Yomi 'Afterlife' 250 ml
Kibo 'Hope' 180 Ml
Soto Junmai Sake 180 ml
Soto Junmai 720 ml
Kubota Daiginjo
Soto Daiginjo 300ml
Dassai 45 Otter Fest
Pure Dusk Daiginjo
Born Gold
Oze No Yukidoke
Tomio Genzo Genshu
Daishichi Raden
Kiuchi Hitachino 'Awashizuku' Sparkling Sake 300mL
Mio Sparkling Sake
Joto Yuzu Sake
Kubota Senju Ginjo 1000 Long Lives
Dassai 23 Daiginjo 720 ml
Kubota Manju Junmai Daiginjo
Pure Dawn Junmai
Pure Snow Junmai Nigori
'Aroma' Yamagota Kaori
Born Genshu Blue
Suehiro Gensai Junmai Daig
720 mL